Slayer Espresso

 

In 2007, Slayer set out to design the best possible espresso machine, no matter the cost. After two years of development, we shook the industry with a revolutionary method for espresso extraction. Today, our flagship product prepares espresso with unprecedented technology and creates a coffee experience with unmatched style.

 

Slayer Espresso 3-Group

Slayer Espresso 2-Group

Slayer Espresso Single Group

 

 

Make the Best Espresso – Period

Slayer Espresso is the gateway to flavor profiling. Patented flow control, enabled by a precision needle valve, gives you the ability to manipulate and transform the flavor of espresso. In the hands of professional baristas, the brew actuator becomes a vital tool for finding the best in any coffee.

 

 

SLAYER ESPRESSO SINGLE GROUP

 

Overview

The serious barista’s dream machine. In a compact footprint, Slayer Single Group packs the same commercial head, steam valves, and brew actuator as its predecessors – plus a few extras. With a new touchscreen interface that assists in flavor profiling and temperature management, you’re looking at a one-group espresso machine with unprecedented capability.

Enjoy the best that your espresso has to offer with Slayer’s signature flow control. In both manual and semi-automatic modes, the Single Group divides extraction into multiple stages and manipulates flow rate to highlight the inherent sweetness of espresso. Extreme grind fineness, made possible by patented pre-brew technology, lends to extraordinary body and beautiful crema. Around the world, professional and amateur baristas alike are making exceptional coffee with the Slayer Single Group.

Ideal for: espresso bars, small restaurants, catering events, your kitchen

Features

  • Peruvian Walnut wood actuators & handles
  • Glass touchscreen display
  • Automatic shot timers
  • Adjustable brew temperature
  • Shot mirror
  • Hot water tap
  • Non-slip feet
  • Variable flow rate
  • Personalized steam pressure with PID & customizable wand tip
  • Dual tanks with power management
  • Pre-heat coil for brew temperature stability
  • Commercial portafilter with 58mm, 18g basket
  • Direct plumb

SLAYER ESPRESSO 2-GROUP

 

Overview

Two groups, four tanks, infinite possibilities. Slayer Espresso independently controls flow rate and water temperature for each grouphead, adding flexibility and finesse to a true production machine. Powerful elements and massive boilers anchor a heating system designed for precise and consistent performance. Once your preferences are dialed in, you can expect only the best – shot after shot.

Highlight the vibrant and varied flavors of coffee with profiling that you can taste. Slayer brew actuators toggle changes in flow rate to influence perceived acidity, sweetness, and body, offering an entirely new tool for extraction. Espresso-focused cafes and roasters around the world prize Slayer for its unmatched ability to make coffee better.

Ideal for: espresso bars, restaurants, cafes of all sizes

Features

  • Manual espresso extraction
  • Pre-brew wetting stage
  • Flavor profiling with 3-position actuator
  • Patented flow rate control
  • Electronic group valves
  • Independent brew tanks
  • Unlimited steam
  • Pre-heat tank
  • Digital temperature control
  • Wood handles and actuators
  • Blended hot water valve
  • Modular pre-brew timers
  • Versatile power supply
  • Shot mirror
  • Made in Seattle, USA

SLAYER ESPRESSO 3-GROUP

 

OVERVIEW

The ultimate Slayer experience, unparalleled in performance and consistency. Independent brew groups, massive steam capacity, and an exclusive pre-heat tank – all digitally controlled – combine to create the most powerful espresso machine on the market. Temperatures are configured and maintained with dedicated gadgetry, offering versatility in extraction and stability in steam production. Slayer delivers on the promise of unlimited steam.

Experience a new paradigm for espresso preparation as well, with the flavor profiling capabilities of Slayer Espresso. Each of 3 groupheads can be calibrated to distinct temperatures and flow rates in order to optimize extraction for all coffees. Patented technology introduces a pre-brew wetting stage and unique brewing profiles, advancing all possibilities for amazing espresso.

Ideal for: high-volume cafes and coffee shops

FEATURES

  • Manual espresso extraction
  • Pre-brew wetting stage
  • Flavor profiling with 3-position actuator
  • Patented flow rate control
  • Electronic group valves
  • Independent brew tanks
  • Unlimited steam
  • Pre-heat tank
  • Digital temperature control
  • Wood handles and actuators
  • Blended hot water valve
  • Modular pre-brew timers
  • Versatile power supply
  • Shot mirror
  • Made in Seattle, USA

SLAYER STEAM

 

Our pursuit of flavor potential began with Slayer Espresso and the technology that we developed in 2007. Today, we continue to provoke innovation with a completely new machine, a second series that gives you the ability to transform your milk game and focus on a quality-driven, high-volume business.

 

 

Overview

Slayer Steam is the first modern innovation in espresso machine technology to focus on developing milk flavor. With this new method, we offer revolutionary control over an essential part of the barista’s workflow and the business’ success: steaming milk.

Our core technology is the Vaporizer™, an inline super-heater that converts standard, “saturated” steam to an invisible vapor. By introducing less liquid water than conventional steam systems and providing a functional tool for fine-tuning milk flavor, the Vaporizer™ is what helps Slayer Steam users make next-level lattes and cappuccinos. Hotter steam, heated to 325º F and higher, affects milk on a molecular level, transforming sugar and proteins into more complex chains by means of caramelization and Maillard reaction. A remarkable experience in sweetness and creaminess awaits.

In addition to a central steam boiler, independent Vaporizers™ operate at both steam wands. Settings are configured for each wand through the Barista Dashboard™, allowing for complete customization of the temperature and flow rate used to prepare each milk type. Ultimate consistency and speed are enabled by Accu-Flow™ actuators, which feature 2 distinct positions for programming steam flow. When it comes to finding “just the right spot” for steaming small volumes of milk, guessing is a game of the past.

Even on a machine developed for milk, Slayer’s end-game is to make coffee better™. The brew actuators on Steam, though familiar in appearance, offer a completely new interaction that features automatic-volumetric operation. For each of 2 positions, volumetrics are configured in the Barista Dashboard™ above the grouphead. A semi-automatic mode may also be used; both modes produce classic 9-bar shots.

Steam is outfitted for unforgiving and fast-paced production with Dura-Tex™ handles on portafilters, brew actuators, steam actuators, and cup rails. The adjustable-height drain tray creates an orderly, yet flexible, workspace – 50% larger than that found on most espresso machines – unrivaled in ergonomics, efficiency, and flair.

Available in Galaxy Black and 3 additional colors, coming soon.

Ideal forhigh-volume cafes and coffee shops

Features

  • Patent-pending Vaporizers™ create dry steam at custom temperatures
  • Accu-Flow™ steam actuator features 2 flow and temperature presets on each wand, plus quick purge
  • Classic 9-bar extraction includes semi-automatic & volumetric operation with 2 programmable doses per grouphead
  • Digital readout, including shot timers, on Barista Dashboard™
  • Adjustable-height drain tray with cut-out grips for easy removal
  • Automatic shot lights indicate start & end of extraction
  • Dura-Tex™ cup rail, portafilter handles, & brew/steam actuators
  • Independent brew tanks with PIDs
  • Hot water mixing valve
  • Wing channels hide wires & hoses from view
  • Made in Seattle, USA